Chocolate museum grows cacao beans in greenhouse
Added on 13 January 2020
The museum explained that cacao beans turn red or yellow as they ripen, taking about four or five months to grow, and another month to fully ripen.
The Agricultural Research Center for Climate Change also succeeded in growing cacao beans last August.
Source: The Korea Bizwire
Photo Credit: Chocolate Museum / photonews@koreabizwire.com
Source: The Korea Bizwire
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