How AI and genomics are reshaping farming

They also discuss:

• Why fruits and vegetables are now bred for logistics, not for flavor and nutrition.
• How robotics and AI are being used to optimize yield, taste, and growing time.
• Why "stressing" plants is key to making them healthy.
  
  

Further resources:

• "Robots are changing the future of farming" (CNET, 2020)
• "Growing higher - New ways to make vertical farming stack up" (The Economist, 2019)
• "Reinventing food: The coming disruption" (Exponential View report, 2020)
  
  

@80AcresFarms
@azeem
@exponentialview

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Source: Harvard Business Review

Source: Harvard Business Review