Growing vanilla in hydroponics

Growing vanilla in hydroponics

Ice cream would not be ice cream without Vanilla. I am fortunate to have the most famous Scottish ice cream parlor on my doorstep. Nardini’s in Largs, is an institution and draws people from across the world, even Chris Higgins has eaten here! They sell the best Vanilla and Scottish tablet ice cream. 

The active ingredient of Vanilla, Vanillin, is the most commonly used flavoring in the world, but did you know it is normally produced by a synthetic reaction that involves petrochemicals? Don’t worry, it’s perfectly safe and should not stop you from eating your favorite ice cream.

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Image by bigfoot from Pixabay

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