The sky’s the limit for VF at University of Washington

The sky’s the limit for VF at University of Washington

Project IF (Indoor farm) is a small hydroponic farm housed in the basement of an on-campus academic building. This registered student organization (RSO) grows fresh food without the need for soil in hydroponic ZipGrow Towers.

Founded in 1861, Washington is one of the oldest universities on the West Coast and one of the world’s leading public research universities.

Step on campus, and you’ll be surrounded by beautiful architecture, 100’s of acres of green space, and lecture rooms that accommodate over 180 student majors.

With over a thousand student clubs on campus, you can expect to see many cultural organizations, sports arts, and entertainment opportunities; but what you may not expect to find is a club with an underground farm growing fresh lettuce, herbs, and fruiting crops.

Project IF (Indoor farm) is a small hydroponic farm housed in the basement of an on-campus academic building. This registered student organization (RSO) grows fresh food without the need for soil in hydroponic ZipGrow Towers. With no windows in sight, LED lights recreate the sun.

We recently caught up with three leads from the club- Maxwell Wang (President), Amelie Gahagan (Farm Manager), and Anna Phillips (Outreach Lead) to find out more about the project and how it benefits their University and their community.

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Photo: ZipGrow

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