Saaraketha organics to modernize agri
Added on 12 October 2020
Not only a first for Sri Lanka but a first for the entire region, the new Saaraketha Zero Carbon Smart Greenhouse project has a production capability of half a million square feet of a controlled environment, entirely solar-powered and completely carbon neutral.
Projected to carry over 60 varieties of vegetables, greens and herbs, the Saaraketha Smart Greenhouse Project will be able to deliver stable crops all year round, ensuring a consistent income for the farmers and fixed prices for the customers.
With global weather patterns constantly changing and becoming more and more unpredictable and unreliable, it is more important than ever to invest in Sri Lanka's self-sufficiency and improving our food security. And with increased understanding and awareness of the damage that pesticides do to both the environment and to our health, it is also the time to focus on crops and production that is genuinely good for us and planet earth, with no corners cut and with complete transparency.
Saaraketha has always led the way to ensure traceability and transparency, launching their plant to plate tracing technology in 2019, and now they want to take it a step further. With their founder Prasanna Hettiarachchi at the helm, they are taking on the impressive task of transforming Sri Lankan agriculture by exploring ways to harness the power of technology to ensure that farmers livelihoods are improved and their ability to feed the nation is stabilized.
From day one, Saaraketha has been committed to the farmers of Sri Lanka. It is their stories, their experiences and their ambitions that have inspired Saaraketha to create the platform that they have over the last 9 years.
And even now the Saaraketha Zero Carbon Smart Greenhouse Project is powered 80% by female farmers, all working with Saaraketha to bring excellence to our families while uplifting their own families' futures.
To date, organic in Sri Lanka was considered the privilege of the few, always the healthy but highly costly option. Normal families would prioritise their children and buy organic only for them, but that need not be the case anymore.
With the Saaraketha Smart Greenhouse Project, the prices of vegetables, greens and herbs are reducing by 50%. Not as a one-off, or a sale, but for good. From October onwards, internationally accredited, "Certified Organic" produce will be available online through their website and all supermarket retailers from October onwards.
The new Saaraketha Zero Carbon Smart Greenhouse project
Source: Msn.com, Daily News (via HT Media Ltd.)
Photo © Provided by Daily News (via HT Media Ltd.)
Source: Msn.com, Daily News
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