The rise of indoor farming in saffron cultivation

The rise of indoor farming in saffron cultivation
Photo by Artam Hoomat on Unsplash

Saffron’s Rich History: Saffron has a long-standing historical significance, being a symbol of luxury and wealth since ancient times.

Global Production Dominance: Iran leads global saffron production, contributing 90% to the market.

Challenges in Traditional Cultivation: Saffron farming is labor-intensive, environmentally sensitive, and dependent on precise timing for harvests.

Rise of Indoor Farming: Indoor farming technologies, such as hydroponics and LED lighting, are revolutionizing saffron cultivation, offering controlled environments and multiple harvests annually.

Market Growth and Future Prospects: Despite challenges, indoor saffron farming presents opportunities for market growth, particularly in pharmaceuticals and cosmetics.

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