CEA food trends in the USDA Census of Agriculture

CEA food trends in the USDA Census of Agriculture
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CEA is often pitched as a tool to address food deserts and swamps, and data from the 2022 USDA AgCensus supports that story.

On August 7, RII presented some of the main food-related CEA trends found in the USDA Census of Agriculture. RII’s Carmen Azzaretti and USDA’s James Altland, a Research Leader in the Application Technology Research Unit (ATRU), dug into some of the findings in RII’s “CEA in the Census of Agriculture” report.

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