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Harnessing the power of AI for enhanced nutrition

Added on 04 March 2024

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Harnessing the power of AI for enhanced nutrition

In a world facing the challenges of a growing population and increasing concerns about global food security, the agricultural sector is turning to technological advancements to optimize crop production and nutritional value.

Artificial intelligence (AI) is leading a revolution in this field, especially in the genetic modification of fruit and vegetables to enhance their health benefits.

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