Vertical farming could take food security in Qatar to new heights

"Vertical farming doesn't utilize real, natural sunlight, so the crop is supplied with light via panels," Hassouna said."This allows for the photosynthesis process to take place. Engineering systems then ensure that each crop receives the correct amount of light, water, and nutrients."

According to Hassouna, the technology has the potential to help to overcome global agricultural challenges, including small farming areas, infertile land, soil disease, water shortages, and climate change. 

"For example, crops grown traditionally need to use pesticides, but crops grown using vertical farming are protected from harsh weather conditions, reducing the need to use these substances." 

However, as vertical farming is still a relatively new concept, there are challenges that accompany this method. Hassouna believes that it needs more scientific research in relation to local application, especially with Qatar's desert climate.

And it is for this reason that QBG, a member of Qatar Foundation, has partnered with the University of Arizona to develop a local vertical farming model specific to Qatar. The concept aims to utilise old shipping containers, equipping them with advanced lighting systems to meet the needs of the crops. The agreement was signed during the Qatar-USA 2021 Year of Culture.

According to Hassouna, there are many be economic benefits of implementing vertical farming systems in Qatar. For example, irrigating plants with the least amount of water can generate superior long-term returns.

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Photo by laura s on Unsplash

Source: MENAFN