This startup makes high-tech protein from thin air
Added on 06 January 2023
"We are a bit behind schedule, but production may start just about in 2023," Pasi Vainikka, CEO of Solar Foods, told New Scientist. Vainikka added that the factory will be able to produce 100 tones per year, which will suffice for four or five million meals.
The alternative protein, Solein, and its usage in various foods have already been tested in a pilot factory for two years. Recently, Business Finland approved a €34 million grant funding to Solar Foods, making it the largest public grant funding for cellular agriculture in the world. In September 2022, Solar Foods was also selected to be a part of the European Commission's strategic hydrogen economy core.
Here to replace animal-based nutrition
Solar Foods intends to create an environmentally-friendly way to feed ourselves. "We are here to replace animal-based nutrition, that’s the big mission I would say, for all plant-based and similar companies,” Vainikka told Food Matters Live. "The problem in the food system is, broadly speaking, [using] animals and industrialized animal keeping. Like it or not, it’s a fact. Growing and harvesting that kind of nourishment with significantly fewer resources [and without animals] is what we’re doing."
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Courtesy of Solar Foods
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